Michelle's Rice Flour Bread


Description

Michelle's Rice Flour Bread

Ingredients

3 c
brown rice flour
4 t
baking powder
1 t
salt
1 1⁄2 c
water
1⁄4 c
olive or canola oil (you can use melted butter here)

Instructions

Pre-heat oven to 400 degrees. Mix dry ingredients in one bowl and liquid ingredients in another. Then pour the liquid into the dry and mix together. I then form the dough into small, round biscuits and put them on a cookie sheet. Bake for 40 minutes. They are very crumbly biscuits) not like real bread. Pop in oven for one minute before eating.

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