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Since having young kids we were very rarely going to movies. We used to love to eat out!! Since restaurants are a big pain, my husband and I are going to more movies.
I make a big batch of sugar-free Kamut puffs, sauteed in butter till it gets well-coated and a bit browned with a generous sprinkle of salt, and sneak it in a paper bag. That way I have my popcorn too! ( I try to eat this close to after dinner because we are supposed to eat with protien-or I bring a slice of cheese, a small serving of yogurt or hard-boiled egg and a few veggie sticks with me)
xo
Ok this might be a dumb
Ok this might be a dumb question but how do you make the puffs exactly?
Mimi, same question how do
Mimi, same question how do you make the puffs? Sounds delicious.
You buy them :). They are in
You buy them :). They are in the cereal section. Kamut and Rice puffs come in a bag, usually not a box. Check the label. They only have one ingredient: Puffed Rice, or Puffed Kamut. I like the Kamut because it has a real nutty flavor.
If we don't excel at health, the only other option is disease.