Our diet is not concrete, it has basic parameters, but we individualize it with each person we treat based on their individual circumstances. Because we developed our protocols from the very beginning, our dietary input came from raw clinical observation year after year. The goal of our dietary recommendations is gradient. We withhold many foods in the earlier stages, and as the person goes through treatment, we start adding foods back in. The goal in the end is to have a full diet minus the big offenders-sugar, alcohol, fungal and foods.