Hard, mild cheeses

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Hi Everyone,

I'm slowly starting list 3...*crosses fingers* I noticed I can try "more hard mild cheeses".... What does everyone take that to mean?
Is mild cheddar ok?

What else would be a good cheeze to try?

 

Thanks for your input,

 

carole's picture
carole

Mild cheddar is a good one to try, have you had havarti yet? That's my favorite!Carol 

emmarenee's picture
emmarenee

I eat provolone, mozz (not the kind in water) and havarti w/dill. I haven't tried cheddar yet. We need to ask Matia for a more detailed list.