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Have any of you had problems with dill? I tried it today and it seemed to increase my burning. Also, have any of you had an increasein symptoms after basil?
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Have any of you had problems with dill? I tried it today and it seemed to increase my burning. Also, have any of you had an increasein symptoms after basil?
yes
Yes,I can't use dill or basil....no spices for me except garlic. :(
Yes
I have a hard time with all spices except sea salt.
seasonings
I could only use sea salt dried garlic powder and dried basil in small amounts on list 2. when I got to list 3 which I am still on - I could tolerate fresh basil cooked into my food. I could not tolerate black pepper at first not from burning but because it made me bloat and gaseous! Try the herbs a little later on - and try them dried one at a time. sometimes 2 -3months later is a big difference in how you tolerate them. I have not tried rosemary yet since long ago but it used to make me flare really badly. I can now tolerate fennel, black pepper, oregano, paprika, dill, fresh garlic, parsely, and fresh basil. Mary
seasonings
I eat a lot of dill. I thought it was okay. Maybe it is causing some of my burning. I put it all over my fish. Thanks for the heads up.
Hang in there.. it will all
Hang in there.. it will all change with time. I started out with only a bit of dill now I can use any spice I want. YOU will GET THERE!!!!! Happy Thanksgiving!